TL;DR
Papa Murphy’s is shutting down multiple restaurant locations nationwide. The company cites operational challenges and strategic restructuring as reasons. The closures affect hundreds of employees and could influence the take-and-bake pizza market.
Papa Murphy’s, the take-and-bake pizza chain, has confirmed the closure of several of its restaurant locations across the United States, citing operational challenges and a strategic shift. The closures, announced on March 25, 2024, affect multiple states and are part of the company’s efforts to streamline operations and focus on core markets. This development is significant for the fast-food sector and the pizza industry, as Papa Murphy’s is a prominent player in the take-and-bake segment.
According to a statement from Papa Murphy’s corporate offices, several locations are closing due to ongoing operational difficulties and a reassessment of store performance. The company did not specify the exact number of closures but confirmed that the affected stores are primarily in regions where sales have declined or where operational costs have risen sharply.
Employees at these locations have been notified, and the company has promised to assist with job placement or severance packages where applicable. The closures are expected to be completed within the next few months, with some stores already shutting down as of late March 2024.
Papa Murphy’s CEO, Ken Calwell, stated, “We are making difficult but necessary decisions to ensure the long-term health of the company. Our focus remains on delivering quality products and expanding in markets with growth potential.”
Impacts on the Take-and-Bake Pizza Market
The closures mark a significant shift for Papa Murphy’s, which has historically competed in the take-and-bake pizza segment against brands like Little Caesars and Pizza Hut. This move could reshape regional market dynamics and influence consumer choices, especially in areas where the chain is a primary option for home-baked pizza.
For employees and franchise owners, the closures mean job losses and financial uncertainty. For the broader industry, it signals potential challenges for take-and-bake chains amid rising operational costs and changing consumer preferences.

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Recent Trends and Company Background
Papa Murphy’s has operated since 1981, emphasizing fresh, uncooked pizzas that customers bake at home. Over the past decade, the company expanded rapidly, reaching over 1,300 stores nationwide. However, in recent years, it has faced increased competition from both traditional pizza chains and fast-casual options offering delivery and dine-in services.
In 2021, Papa Murphy’s was acquired by MTY Food Group, a Canadian restaurant operator, which aimed to revitalize the brand through strategic investments and menu innovations. Despite these efforts, the company has struggled with declining sales in certain regions, prompting the current closures.
Prior to this announcement, Papa Murphy’s had been focusing on digital ordering and takeout services, but the impact of broader economic factors, such as inflation and supply chain issues, has affected profitability.
“We are committed to optimizing our store network to better serve our customers and ensure sustainable growth.”
— Papa Murphy’s spokesperson

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Details on the Number and Locations of Closures Still Unclear
It is not yet confirmed exactly how many stores will close or which specific locations are affected. The company has not disclosed a comprehensive list of closures, and regional variations in performance are still being assessed.
Additionally, the long-term impact on franchisees and the company’s overall strategy remains to be seen, as further announcements are expected in the coming weeks.

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Next Steps for Papa Murphy’s Restructuring Plan
Papa Murphy’s plans to complete the announced closures within the next three months. The company will likely evaluate the performance of remaining stores and may consider further strategic adjustments, including potential new openings or menu innovations. Updates on the affected stores and employment support are expected as the process unfolds.

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Key Questions
How many Papa Murphy’s locations are closing?
The exact number of closures has not been disclosed, but several stores across multiple states are affected, with more closures expected over the coming months.
Why is Papa Murphy’s closing these stores?
The company cites ongoing operational challenges and a strategic review as reasons for the closures, aiming to improve overall performance and focus on core markets.
Will employees at closed stores lose their jobs?
Yes, employees at affected locations have been notified, and the company has promised to assist with job placement and severance packages where applicable.
How might this affect the take-and-bake pizza market?
The closures could shift regional market dynamics, potentially reducing competition in certain areas and impacting consumer options for home-baked pizza.
What is Papa Murphy’s future strategy?
The company plans to complete current closures and may focus on digital sales, menu innovation, and expanding in markets with growth potential.
Source: google-trends